Diam Bouchage designs, produces and markets technological cork closures for still wine, sparkling wine and spirits. Much more than just a stopper, the cork is the winemaker's last oenological act. It must allow the wine to develop fully in the bottle over the ageing period and maintain the aromatic profile sought for a particular wine. This is why teams work every day to ensure the quality of the company's products in terms of mechanical performance, sensory neutrality and oxygen control.
Diam
About Diam
Diam is a French company with a global presence in over 30 countries. The company is known for its patented technology that ensures greater regularity of diameter, uniformity of texture, sensory neutrality and lower rate of transfer of undesirable flavors and odors to the wine.
With 2.7 billion stoppers produced per year, around 600 employees, more than 16,000 customers, 80% of its production is allocated to export, it is one of the world leaders in the production of technological cork stoppers for wines, sparkling wines and spirits.
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